Choucroute garnie
£13.99
Description
Pickled cabbage with charcuterie
Gluten free, free from artificial colours
Choucroute garnie is a traditional Alsatian dish featuring sauerkraut cooked with white wine and spices, topped with an assortment of meats such as sausages, ham, and pork. This hearty and flavourful meal combines tangy, savoury flavours that celebrate French-German culinary heritage. Often enjoyed in colder months, Choucroute garnie brings warmth and comfort to the table, making it a perfect dish for family gatherings.
Ingredients & Nutrition Value
Ingredients: Choucroute (56%) [Cabbage, Salt], Pork Meat (27%): Strasbourg Sausages [Pork Meat, Water, Pork Head, Pork Fat, Pork Blood, Salt, Preservative [Sodium Nitrate], Spices, Aromatic Plants, Smoke Flavour], Pork Meat [Pork, Water, Salt, Stabiliser, Gelling Agent, Flavours, Preservative], Sauce [Water, Salt, Riesling Wine [Sulphites], Natural Flavours, Antioxidant, Smoke Flavour, Lard, Juniper Berries]
Nutritional value:
| Energy, kJ/kcal | 370/89 |
| Fat, g | 7 |
| Of which saturates, g | 2.8 |
| Carbohydrates, g | 0.9 |
| Of which sugars, g | 0.7 |
| Protein, g | 4.8 |
| Salt, g | 1.3 |
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